After a long day of travelling through airports and on the airplane we made it to sunny and warm (31° today) Munich, Germany. And of course, the best way to toast the beginning of our adventures is to try a German favourite (at least that what the server guy at Münchner Stubn says) … WeiBbier beer. We learned that, instead of being made from barley and hops, it’s made from wheat. So yummy, we may be back for another.
Well Behaved Kids Travel 